Hoosta Magazine

Summer points the tip of its nose and with it, your worst enemy, the ice cream! This year, protect yourself from the temptation and go for the Frozen Yogurt. Since the opening in April of the shop It Mylk, the frozen yogurt has resonance in the capital. Constance and Mathilde Lorenzi, co-founders of this [...]

Bread and Roses, the famous bakery and pastry seizes the Right Bank. The opportunity to discover the multitude of breads offered by the grocery-bakery-tearoom and catering. Want an Irish bread, fresh pumpernickel, or muesli, nuts and honey, this is where you should go. A universe where the enchanting sound and excitement of experiencing is [...]

Your jeans just let you down, but you can’t afford the services of a dressmaker, your grandma doesn’t live in the neighborhood and you’re wondering how you could turn these old Levi’S into summer hot pants? The solution lies near the Canal St Martin, at Sweat Shop, a cafe-sewing workshop which got itself talked [...]

This Saturday, June 5th, 2010, twenty budding bakers had the chance to meet Christopher Roussel at the Cadran Hotel. The tasting workshop, held in the breakfast buffet at the hotel, has been a real success. Participants were able to make glass verrines, the latest creations of the pastry chef for the summer. And as [...]

“Enough!”. It is with this word that the Gay Pride will begin its march on Saturday, June 26th in Paris. The “march of pride” will leave at 2pm from the Place du 18Juin 1940 in Montparnasse, to finish at Bastille. But since this event is not only a time for claims, it’s also time [...]

La Maison du Chocolat (Chocolate House) decided to satisfy the gourmets and greedy that we are by organizing a night dedicated to cakes ! Program of the evening: free tastings of macaroons, tarts and other biscuits in the Parisian shop of the brand. The shop of boulevard de la Madeleine will present exclusively the [...]

One year ago, we talked about the delicious multicolor cupcakes of the shop Berko in the Marais. The passion for these delicious cakes made in America is not ready to stop. A new shop has just opened rue Lepic in the 18th arrondissement, prelude to others openings in the capital. Discover the cupcakes at [...]

Opening a box of chocolate from Hugo and Victor, is to disappear into a clump of cocoa scents. The shop is run by two childhood friends and is dedicated to gluttony. Five flavors to discover the seasons are determined by a Hugo-like rash and a gourmet Victor. It’s daring and traditional. The flavor takes [...]

In the heart of Paris is an enchanted palace. It is a delicious world, dedicated to sweets. In a school class of the Fifties, maliciously revisited, Georges Marquès invites you to a sweet and colorful journey. Its sweets and chocolates revive your innocent childhood. The Bonbon au Palais makes you melt a thousand ways, [...]

Colette, always at the forefront of innovation, is launching a creative lunch box where the finger food is honored. On the brainchild of Lisa Kajita & Dryce, fashionista of St-Honoré street are invited to indulge without guilt. Because the burger proposed by Colette is a far cry from those who are served in traditional [...]

With her granny style cakes, Laura Todd offers our capital a greedy breath of “made in America”. From Austria to settle in the United States in the late nineteenth century, Laura Todd falls in love with cookies, brownies and muffins that  Americans are enjoying so much. A passion for fine food, which leads her [...]