Saturday 11 February 2012
Yann Casparini I am a hotel manager. With a hundred of contemporary hotel managers we created this travel magazine to share our selection of addresses and tips.
Yann Casparini

Sadaharu Aoki: Japanese pastry to look at…

• 29 Oct, 2009 • Catégorie: Gourmet •

… and to eat! Trained at two pastry schools, French and Japanese Sadaharu Aoki has managed to renew the traditional opera and mille-feuilles with ingredients from the land of the Rising Sun. For a improvised tea-time, stop at Lafayette Gourmet and choose first with the eyes. Opera subtly flavored with green tea or chocolate dome resting on a cookie with hazelnuts and ginger mousse. I look forward to the galette des Rois, this outstanding pastry!

sadaharu-aoki

Address recommended by Peter Noecker, the Hotel Edouard VII (Paris 2nd arrondissement).

sadaharu-aoki

Boutique Port Royal
56 boulevard de Port-Royal
75005 Paris
France
T.:+33.(0)1.45.35.36.80

Boutique Vaugirard
35 rue de Vaugirard
75006 Paris
France
T.:+33.(0)1.45.44.48.90

Stand Lafayette Gourmet
40 boulevard Haussmann
75009 Paris
France

sadaharu-aoki

Photo credit: Toshio Yamaki

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This entry was posted on Thursday,29 October, 2009 at 4:58 pm and is filed un Gourmet der . You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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