Saturday 11 February 2012
Yann Casparini I am a hotel manager. With a hundred of contemporary hotel managers we created this travel magazine to share our selection of addresses and tips.
Yann Casparini

Sweet food by Lolita Lempicka

• 14 Jan, 2009 • Catégorie: Gourmet •

Organic food consumer for several years, Lolita Lempicka has just made a mini collection of sweets in partnership with Bonneterre, the pioneer of organic food in France. The result is attractive: “Great small-butter”, chocolate spread “Sublime melting”, shell-shaped cookie with orange peel and lemon “My dear little Madeleine”, “Shock Treatment” with three mini bars of dark chocolate chips caramelized badges. And to reconcile beauty and organic there are jewel-shaped purple, green apple and orange that recall the world of the designer. Each box is designed as a decorative object that can be diverted to recreational jewel box or candy. The Gourmandises de Lolita Lempicka on sale at La Grande Epicerie de Paris (Le Bon Marché, 38 rue de Sèvres, Paris 7th) and Lafayette Gourmet (97, rue de Provence Paris 9th).

Recommended by Xavier Moraga, Director of the Hotel Gavarni (Paris 16th).

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This entry was posted on Wednesday,14 January, 2009 at 10:20 am and is filed un Gourmet der . You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

Un Commentaire »

  1. JoAnn Kunzelman le 4 December, 2009 à 5:37 am:

    Can you give me the name of a wholesaler in the United States for the Lolita Lempicka organic teas and food products? Thank you.

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